Homemade Mc Donalds Mc Muffin

How to make a homemade Mc Muffin in a few simple steps.

Difficulty: Easy

What you are going to need.

•  Minced pork (500g)
•  White traditional muffins 
•  Salted Butter
•  Sage (grounded 1 tsp)
•  Black pepper (grounded 1 tsp)
•  Salt (1 tsp)
•  Sugar (1 tsp)
•  Cheese Slices
•  Eggs

All these ingredients can be found in most super market stores. Any super market equivalent of any of these ingredients will work just as well.

Step 1

Empty the minced meat into a mixing bowl and prepare  1 tsp Sage, 1 tsp Salt, 1 tsp Sugar and 1 tsp Black pepper. If you are using sage that has larger granules like myself you may need to grind them down a bit first, either with a pestle and mortar or if you don't own one of them just bash it with a rolling pin.  

Mix in each tsp one at a time gently sprinkling over the top of the minced meat then mixing it in.. repeat this process until you feel that the contents of the spoon is mixed throughout. 

Repeat this process for the Salt, Pepper, Sugar and Sage. 

Step 2

Prepare a burger press with a burger separator, or alternately you can use non stick paper to line the bottom (other wise it might fall apart when you try to remove it!)  Once lined make a ball of pork minced with your hand and play it in the centre of the burger press. 

Press your minced meat into a burger shape and put it on an oven tray ready for cooking, repeat this until you have used all the minced meat. ( freeze the left over Mc sausages)

If you don't have a burger press, form a ball and press down on it with a flat even object.

  

Step 3

Pre-heat the oven to 180 degrees for a fan oven, 200 for an electric oven or gas mark 6. 

Whilst the oven is heating up, crack your desired amount of eggs into a baking try as shown, you can usually pick these up in a bargain store for around £1 if you don't have one or you can poach the egg.

Put the sausages and the eggs together into the oven, flip the sausages occasionally until they are cooked. (you can also shallow fry the burgers I prefer oven as it's a bit healthier) cook the eggs until the yolk is no longer soft. 

Step 4

Cut the muffins in half then toast and butter them, place a slice of cheese on the bottom of your muffin then place 1 or 2 sausages on top of the cheese slice then the egg and finally the top of the muffin. 

                                 Enjoy the taste of Mc donalds breakfast any time you want!


                                Here is a shortened version in a short video under 1 minute!